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Creole Shrimp Tacos

Name: Creole Shrimp Tacos
Prep time: 5 min
Cook time: 20 min
Yield: 12
Cuisine: Cajun or Creole,
Ingredients: 1 package (8 oz) jambalaya mix original; 1 pound shrimp peeled and deveined; 1 tsp creole seasoning (use more or less to taste); 2 tbsps butter; 2 cloves garlic minced; 1 link Cajun-style smoked sausage sliced (about 7 to 8 ounces); 12 (6-inch) flour tortillas warmed; Chopped fresh parsley (optional); Chopped red bell pepper (optional); Chopped green onion (optional); Lemon wedges (optional)

These Creole Shrimp Tacos are filled with all the amazing New Orleans flavors we love. They are incredibly flavorful and easy to make for a quick weeknight dinner, ready in just 30 minutes! Recipe and photo credit: Jessica Segarra from The Novice Chef.

PREP TIME

20m

COOK TIME

254

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

254

Total Fat

10g

Cholesterol

89mg

Sodium

701mg

Carbohydrates

28g

Fiber

Protein

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