creole shrimp tacos

Creole Shrimp Tacos

These Creole Shrimp Tacos are filled with all the amazing New Orleans flavors we love. They are incredibly flavorful and easy to make for a quick weeknight dinner, ready in just 30 minutes! Recipe and photo credit: Jessica Segarra from The Novice Chef.
5m
PREP TIME
20m
COOK TIME
254
CALORIES
11
INGREDIENTS

Servings: 12 (1-taco)

Ingredients

INSTRUCTIONS

  • 1 Prepare Rice Mix as directed on package, omitting protein. Meanwhile, toss shrimp with Creole Seasoning in medium bowl. Set aside.
  • 2 Melt butter in large skillet on medium-high heat. Add garlic and cook 30 seconds. Add seasoned shrimp and sausage. Cook, stirring often, just until shrimp are cooked through, about 5 to 7 minutes.
  • 3 Layer prepared Jambalaya, creole shrimp and sausage in warm tortillas. Add desired topping and serve immediately.

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NUTRITION INFORMATION

(per Serving)

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