Stubb’s Texas Butter Chicken

3
INGREDIENTS

Ingredients

  • 2 pound chicken thighs, bone-in, skin on
  • 3 tablespoon Stubb’s Chicken Spice Rub
  • 1 bottle Stubb’s Texas Butter Injectable Marinade

INSTRUCTIONS

  • 1 Pour the injectable marinade into a measuring cup or bowl, before pulling it into the injector kit.
  • 2 Use ½ to 1 oz. of marinade in each chicken thigh, injecting each in multiple spots to ensure even flavor.
  • 3 Then rub each thigh with Stubb’s Chicken Spice Rub over the skin.
  • 4 Prepare the grill at medium-high heat. Cook for about 5-10 minutes per side or until you reach an internal temperature of 165°F. Let rest for 5 minutes before serving.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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