Tossed Green Salad with Salad Toppins

Tossed Green Salad with Salad Toppins

Add crunch and flavor to a tossed salad with Salad Toppins™. Photo credit: Joanne Bruno from Eats Well with Others.
15m
PREP TIME
193
CALORIES
7
INGREDIENTS

Servings: 8

Ingredients

  • 1 package (10 ounces) mixed salad greens substitution Substitutions available
    • torn Romaine lettuce
  • 1 medium tomato, cubed
  • 1 small bell pepper, cut into thin strips
  • 1/2 cup shredded carrots
  • 1/2 cup chopped cucumber
  • 1/2 cup McCormick® Salad Toppins
  • 1 cup salad dressing of your choice

INSTRUCTIONS

  • 1 Toss salad greens, vegetables and Salad Toppins in large bowl. Divide salad evenly among 8 salad plates.
  • 2 Drizzle dressing over each salad. Sprinkle with additional Salad Toppins, if desired.

TIPS AND TRICKS

Try with other varieties of McCormick® Salad Toppins™ such as Roasted Garlic Caesar or Southwest.

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NUTRITION INFORMATION

(per Serving)

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