Jazz up potatoes with a sprinkle of McCormick® Buffalo Wings Seasoning Mix before roasting. Serve with creamy blue cheese or ranch dressing to cool the spicy heat. Photo credit: Joanne Bruno from Eats Well with Others.
10m
PREP TIME
40m
COOK TIME
185
CALORIES
3
INGREDIENTS
Jazz up potatoes with a sprinkle of McCormick® Buffalo Wings Seasoning Mix before roasting. Serve with creamy blue cheese or ranch dressing to cool the spicy heat. Photo credit: Joanne Bruno from Eats Well with Others.
10m
PREP TIME
40m
COOK TIME
185
CALORIES
3
INGREDIENTS
Ingredients 6 Servings
- 2 pounds potatoes, cut into wedges
- 2 tablespoons oil
- 1 package McCormick® Original Buffalo Wings Seasoning Mix
INSTRUCTIONS
- 1 Preheat oven to 400°F. Toss potatoes with oil in large bowl. Sprinkle with Seasoning Mix; toss again to coat evenly.
- 2 Arrange potatoes in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.
- 3 Roast 40 minutes or until potatoes are golden brown and tender, turning potatoes halfway through cooking. If desired, serve with blue cheese or ranch dressing.
NUTRITION INFORMATION
(per Serving)
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