main dishes

Stuffed Parmesan Spaghetti Squash

Vegetarians will love this meatless entrée that turns spaghetti squash into a light, pasta-like base for Alfredo. Combine roasted squash with a creamy mixture of McCormick® Creamy Garlic Alfredo Sauce Mix, milk and egg. Bake and serve in the shells for a creative presentation.
20m
PREP TIME
1hr 25m
COOK TIME
134
CALORIES
9
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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