McCormick® Organic Fajitas

Name: McCormick® Organic Fajitas
Prep time: 10 min
Cook time: 10 min
Yield: 8
Cuisine: Mexican,
Ingredients: 2 tbsps oil divided; 1 pound boneless skinless chicken breast cut into 1/2-inch strips; 1 medium onion cut into thin strips; 1 medium bell pepper cut into thin strips; 1/4 cup water; 1 package McCormick® Organics Fajita Seasoning Mix; 8 (6-inch) tortillas warmed

Create sizzlin’ chicken fajitas - with feel-good ingredients - right at home! McCormick® Organics Fajita Seasoning Mix combines quality ingredients and spices, including onion, chili pepper and cumin to give this dish real-deal fajita flavor. Customize with add-ons...

Ingredients

2 tablespoons oil, divided
1 pound boneless skinless chicken breast, cut into 1/2-inch strips Substitutions available
- boneless beef sirloin, cut into 1/2-inch strips
1 medium onion, cut into thin strips
1 medium bell pepper, cut into thin strips
1/4 cup water
1 package McCormick® Organics Fajita Seasoning Mix
8 (6-inch) tortillas, warmed

KEY PRODUCTS

INSTRUCTIONS

1 Heat 1 tablespoon of oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet. In same skillet, heat remaining 1 tablespoon oil. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet.
2 Stir in water and Seasoning Mix. Cook and stir 3 minutes or until meat is cooked through.
3 Spoon into tortillas. Serve with desired toppings.