Coffee Whipped Cream

Add a dollop of Coffee Whipped Cream to coffee, hot cocoa or chocolate desserts.
5m
PREP TIME
62
CALORIES
3
INGREDIENTS

Servings: 16

Ingredients

  • 1 cup heavy cream
  • 1/4 cup confectioners’ sugar
  • 1 teaspoon McCormick® Pure Coffee Extract

INSTRUCTIONS

  • 1 Beat cream, confectioners’ sugar and coffee extract in medium bowl with electric mixer on high speed until stiff peaks form.

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NUTRITION INFORMATION

(per Serving)

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