main dishes

OLD BAY Bacon Streusel French Toast

French toast and bacon for breakfast is even more irresistible in this casserole of custard-soaked challah, topped with a salty-sweet brown sugar streusel with crumbled bacon and OLD BAY Seasoning. Baked until golden brown and served with rich maple syrup, it’s ideal f... French toast and bacon for breakfast is even more irresistible in this casserole of custard-soaked challah, topped with a salty-sweet brown sugar streusel with crumbled bacon and OLD BAY Seasoning. Baked until golden brown and served with rich maple syrup, it’s ideal for holiday brunch-time entertaining. Read More Read Less
20m
PREP TIME
50m
COOK TIME
333
CALORIES
10
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Reviews