Pork Fajitas
main dishes

Pork Fajitas

Break up the dinnertime rotation of chicken or beef fajitas with these superbly seasoned pork fajitas.
  • 15m

    prep time

  • 12m

    Cook Time

  • 284

    Calories

  • 9

    Ingredients

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Ingredients

6

Servings

Instructions

  • Heat oil in large skillet on medium-high heat. Add bell pepper and onion; cook and stir 5 minutes. Remove vegetable mixture from skillet.

  • Stir pork, garlic salt, chili powder and cumin into skillet, adding more oil, if needed; cook and stir 5 minutes or until pork is no longer pink. Return vegetable mixture to skillet; cook and stir 1 to 2 minutes or until heated through.

  • Spoon pork mixture into warmed tortillas. Serve with assorted toppings, such as sour cream or guac and shredded cheese, if desired.

Nutrition information (per Serving)

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