main dishes

Grilled Mediterranean Chicken

Add flavor excitement to grilled chicken with balsamic vinegar, seasoned salt and rosemary.

5m
PREP TIME
14m
COOK TIME
223
CALORIES
6
INGREDIENTS

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Ingredients 4 Servings

  • 3 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons Lawry's® Seasoned Salt
  • 1 teaspoon McCormick® Rosemary Leaves, crushed
  • 2 medium tomatoes, cut into 3/4-inch thick slices
  • 4 boneless skinless chicken breast halves, about 1 1/4 pounds

INSTRUCTIONS

  • 1 Mix vinegar and oil until well blended. Mix seasoned salt and rosemary. Brush tomato slices and chicken with vinegar mixture then sprinkle with seasoned salt mixture.
  • 2 Grill chicken over medium heat 6 to 7 minutes per side or until cooked through. Grill tomato slices 2 minutes per side. If desired, grill lemon slices 30 seconds per side. Serve chicken topped with tomato slices. Garnish with lemon slices.

TIPS AND TRICKS

Test Kitchen Tip: Garnish with 1 lemon, cut into 1/4-inch thick slices, if desired.

NUTRITION INFORMATION

(per Serving)

Entrees

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Side Dishes