Leftovers from Grilled Tomato Bruschetta Chicken make scrumptious sandwiches when served with an Italian seasoned mayonnaise and crispy Romaine lettuce on crusty ciabatta rolls.
5m
PREP TIME
5m
COOK TIME
482
CALORIES
6
INGREDIENTS
TIPS AND TRICKS
Make Once, Eat Twice: Prepare this recipe using leftovers from Grilled Tomato Bruschetta Chicken.
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