Grilled Cajun Shrimp Skewers

Name: Grilled Cajun Shrimp Skewers
Prep time: 10 min
Cook time: 7 min
Yield: 4
Cuisine: American,
Ingredients: 1 pound large shrimp peeled and deveined; 1 cup cherry tomatoes; 1 medium red onion cut into 1-inch chunks; 1/2 green bell pepper cut into 1-inch chunks; 1/2 red bell pepper cut into 1-inch chunks; 3/4 cup Lawry's® Cajun Marinade with Zatarain's® Seasoning

Add variety to your backyard barbecue menu. Serve Cajun-marinated shrimp and vegetable skewers in addition to the typical hot dogs and hamburgers.

10m

PREP TIME

7m

COOK TIME

137

CALORIES

6

INGREDIENTS

Servings: 4 (2 skewers)

Ingredients

1 pound large shrimp, peeled and deveined
1 cup cherry tomatoes
1 medium red onion, cut into 1-inch chunks
1/2 green bell pepper, cut into 1-inch chunks
1/2 red bell pepper, cut into 1-inch chunks
3/4 cup Lawry's® Cajun Marinade with Zatarain's® Seasoning

INSTRUCTIONS

1 Alternately thread shrimp and vegetables onto skewers. Brush with 1/2 of the marinade.
2 Grill skewers over medium heat 5 to 7 minutes or until shrimp turn pink, turning frequently and brushing with remaining marinade.