Shake 1 tablespoon Seasoning per 1 pound chicken, pork or salmon before grilling or broiling.
SUGAR, SALT, BROWN SUGAR, SPICES, ONION, GARLIC, MAPLE SYRUP, RED BELL PEPPERS, ORANGE PEEL, PAPRIKA, SAFFLOWER AND SUNFLOWER OIL, MOLASSES, CHILI PEPPER, CARAMEL COLOR, NATURAL SMOKE FLAVOR, AND NATURAL FLAVOR.
1/4 tsp. (1g)
Fantastic on grilled salmon!
Staci | January 16, 2014
Love this on everything from breakfast sandwiches to steak fries to corn on the cob....wicked good, please don't discontinue ever!!!
Christine Przewoznik | September 22, 2016
I was so glad to find sodium levels on your web site, Would have been better to be on label.
Kevin | June 30, 2015
We actually put this in pancake mix...NO NEED FOR SYRUP!!!
Mandy | August 19, 2014
I have used it on pork chops and it is wonderful !!
Dana Cook | March 09, 2016
I make a Maple Smokehouse chicken with this seasoning and my neighbors knock on my door when they smell it. Got rave reviews on Memorial Day from the folks who don't come around often.
Louis Cohen | June 05, 2013
Awesome with chicken. Fried some in a skillet in olive oil. Kids loved it.
Alan | March 17, 2013
Excellent on grilled samon. This seasoning would be great on any grilled food...very tasty.
Lois | March 31, 2013
Love, love, love this on pork chops!
Renee | August 06, 2014
Use in spaghetti it's amazing.
Cat Thaemert | March 25, 2016
Smokehouse Maple It's the best I mean the BEST I have found to date and I have tried a lot, I even make my own seasoning and I can't even get close to the awesome combination of flavors in this seasoning!!! Awesome job people��
Jumbo | October 31, 2014