Chicken with Creamy Polenta, Broccoli Rabe and White Truffle Au Jus

Name: Chicken with Creamy Polenta, Broccoli Rabe and White Truffle Au Jus
Prep time: 20 min
Cook time: 30 min
Yield: 6
Cuisine: Italian,
Ingredients: 4 cups chicken stock; 1 cup half-and-half; 1 cup polenta; 1/3 cup grated Parmesan cheese; 4 tbsps butter divided; 2 tbsps mascarpone cheese; 1 bunch broccoli rabe about 1 pound; 1/4 cup flour; 1 1/4 tsps sea salt grinder divided; 1 tsp McCormick Gourmet™ Organic Rosemary, Crushed; 1 tsp McCormick Gourmet™ Organic Sage, Dalmatian; 1 tsp McCormick Gourmet™ Organic Thyme; 3/4 tsp freshly ground McCormick Gourmet™ Organic Black Peppercorns, Whole; 6 small boneless skinless chicken breast halves; 3 tbsps olive oil divided; 1 medium shallot finely chopped; 1 clove garlic finely chopped; 1/4 cup white wine; 2 tbsps white truffle oil

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White truffle oil infuses chicken with delicious savory flavor. Perfect for entertaining, this recipe is sure to impress your guests.

20m

PREP TIME

30m

COOK TIME

647

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

647

Total Fat

36g

Cholesterol

147mg

Sodium

1338mg

Carbohydrates

32g

Fiber

Protein

47g

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