dessert

Lemon Grass Ginger Sorbet

Lemon grass and ginger supply the perfect flavor for this refreshing sorbet.
5m
PREP TIME
10m
COOK TIME
64
CALORIES
5
INGREDIENTS

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Ingredients 12 Servings

INSTRUCTIONS

  • 1 Mix all ingredients in medium saucepan. Bring to boil. Reduce heat to low; simmer 10 minutes. Cool to room temperature. Cover
  • 2 Refrigerate 4 hours or until well chilled
  • 3 Strain mixture. Pour into an ice cream maker. Freeze according to manufacturer's directions

TIPS AND TRICKS

Serving Suggestion: Serve with Chai Sugar Cookies for a tasty dessert duo.

NUTRITION INFORMATION

(per Serving)

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