Cinnamon Apple Nut Muffins
breakfast brunch

Cinnamon Apple Nut Muffins

An all-time breakfast favorite.
  • 15m

    prep time

  • 25m

    Cook Time

  • 213

    Calories

  • 14

    Ingredients

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Ingredients

12

(1 muffin)

Servings

Instructions

  • Preheat oven to 400°F. Lightly grease 12 muffin cups or line with paper baking cups. Set aside

  • Mix first 7 ingredients in large bowl. Mix milk, oil, egg and vanilla in medium bowl. Add to flour mixture; stir just until dry ingredients are moistened (batter will be thick and slightly lumpy). Stir in apple, nuts and raisins. Spoon batter into prepared muffin cups, filling each cup 2/3 full

  • Bake 20 to 25 minutes or until toothpick inserted into center of muffins comes out clean. Serve warm

Nutrition information (per Serving)

Reviews

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