RedHot Cheesy Totchos
By: McCormick Kitchens
Made With:
Totchos = tater tot nachos. We'll hold for applause. As if tater tots smothered in Frank's® RedHot® and your favorite nacho toppings weren't great enough, they only take about 30 minutes to make.
Totchos = tater tot nachos. We'll hold for applause. As if tater tots smothered in Frank's® RedHot® and your favorite nacho toppings weren't great enough, they only take about 30 minutes to make.
Key products
Instructions
- PREHEAT oven to 425°F. Spread potato nuggets on foil-lined shallow baking pan. Bake according to package directions.
- MEANWHILE, brown ground beef in large skillet. Drain fat. Stir in Frank's RedHot.
- TOP cooked potato nuggets with beef mixture. Sprinkle with cheese and top with bacon.
- RETURN to oven and bake 5 to 10 minutes longer or until cheese is melted. Drizzle with additional Frank's RedHot, top with green onions and serve with sour cream, if desired.
