Ghost Ranch Chicken Wraps
Made With:
Level up your lunch (or dinner) with the 3 Cs of the perfect chicken wraps—Crunchy. Cheesy & Caliente. Frank's RedHot® Ghost Pepper Ranch Squeeze Sauce brings the heat, crispy bacon delivers the oh, so satisfying crunch and shredded cheddar rounds out the flavorfest with a sharp creaminess.
Level up your lunch (or dinner) with the 3 Cs of the perfect chicken wraps—Crunchy. Cheesy & Caliente. Frank's RedHot® Ghost Pepper Ranch Squeeze Sauce brings the heat, crispy bacon delivers the oh, so satisfying crunch and shredded cheddar rounds out the flavorfest with a sharp creaminess.
Key products
Instructions
Instructions
- Prepare chicken tenderloins as directed on Seasoned Coating Mix package.
- For each wrap, place 1 lettuce leaf on bottom third of flour tortilla. Top evenly with tomato slices, cooked chicken tenderloins, cheese and bacon. Drizzle generously with Ghost Ranch Sauce. Fold in sides of tortilla, then fold bottom up and over filling. Roll to enclose filling completely. Serve immediately with additional Ghost Ranch Sauce on the side for dipping, if desired.

