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Buffalo Chicken Nachos

McCormick Kitchens

By: McCormick Kitchens

Made With:

Frank’s RedHot

Only 15 minutes until these Buffalo Chicken Nachos are ready to serve? Don't waste another second. All you need to make these delicious buffalo nachos are shredded chicken tortilla chips, cheese and Frank's RedHot® Buffalo Wings Hot Sauce. Just arrange everything on a pan and bake until the cheese is hot and bubbly. It doesn't get any easier or tastier than this buffalo chicken nachos recipe. Serve them up at your next game day party to really impress your guests.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    10m

  • Ingredients:

    4

  • Servings:

    12

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 228

Only 15 minutes until these Buffalo Chicken Nachos are ready to serve? Don't waste another second. All you need to make these delicious buffalo nachos are shredded chicken tortilla chips, cheese and Frank's RedHot® Buffalo Wings Hot Sauce. Just arrange everything on a pan and bake until the cheese is hot and bubbly. It doesn't get any easier or tastier than this buffalo chicken nachos recipe. Serve them up at your next game day party to really impress your guests.

Key products

  1. PREHEAT oven to 350F. Toss chicken and Frank's RedHot Buffalo Wings Sauce to coat.
  2. ARRANGE chips on large shallow baking pan or pizza pan. Layer with chicken mixture and cheese.
  3. BAKE 5 to 10 minutes or until heated through and cheese is melted. Serve with desired toppings, such as sour cream, salsa, guacamole, sliced black olives or sliced jalapenos. Drizzle with additional Frank's RedHot Sauce, if desired.

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