Shrimp Po Boy

Shrimp Po’Boy

This classic New Orleans sandwich features crisply fried shrimp, a tangy sauce, shredded lettuce and tomatoes on a French bread roll.
15m
PREP TIME
10m
COOK TIME
8
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Prepare shrimp with Shrimp Fri as directed on package.
  • 2 Mix mustard and mayonnaise in small bowl. Spread on bread. Divide shrimp among bread. Top with lettuce and tomato slices. Serve immediately.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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