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Beef and Bell Pepper Fajitas

Name: Beef and Bell Pepper Fajitas
Prep time: 10 min
Cook time: 35 min
Yield: 8
Cuisine: SouthWest,
Ingredients: 2 tbsps oil divided; 1 pound boneless beef sirloin steak cut into thin strips; 1 medium onion thinly sliced; 1 medium green bell pepper thinly sliced; 1 package ZATARAIN'S® Spanish Rice; 1 1/2 cups water; 1 can (14 1/2 oz) diced tomatoes undrained; 8 flour tortillas 8-inch

Make fajitas heartier by adding Zatarain's Spanish Rice to the filling of sautéed beef, bell peppers and onions. It’s a quick and easy dinner idea for the whole family.

Make fajitas heartier by adding Zatarain's Spanish Rice to the filling of sautéed beef, bell peppers and onions. It’s a quick and easy dinner idea for the whole family.

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NUTRITION INFORMATION

(per Serving)

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NUTRITION INFORMATION

(per Serving)

Calories

308

Total Fat

Cholesterol

34mg

Sodium

563mg

Carbohydrates

42g

Fiber

Protein

17g

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