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main dishes

Sheet Pan Fajitas

One sheet pan. All the fajitas. McCormick® Mexican-Style Flavor Makers brings the Southwest flavor. And a single pan makes for easy clean-up.
  • 10m

    prep time

  • 10m

    Cook Time

  • 406

    Calories

  • 10

    Ingredients

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Ingredients

4

(2 fajitas)

Servings

Instructions

  • Preheat broiler on high. Mix spices and salt in small bowl. Toss steak and vegetables with oil. Sprinkle with spice mixture; toss to coat.

  • Spread mixture evenly on large foil-lined shallow baking pan. Broil 10 minutes or until meat is desired doneness and vegetables are tender-crisp, stirring halfway through cooking.

  • Serve in tortillas with lime wedges and assorted toppings such as salsa, guacamole and sour cream, if desired.

Nutrition information (per Serving)

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