main dishes

Halibut al Pastor

This Mexican inspired fish is marinated in a flavorful chili paste then topped with pineapple and tomato before steaming in parchment paper packets. Serve on warm corn tortillas with a squeeze of lime juice. Photo Credit: Claire Thomas of Kitchy Kitchen.
20m
PREP TIME
10m
COOK TIME
342
CALORIES
16
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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