Cat Cora's baked "fried" chicken gets its flavorful kick from a soak in buttermilk infused with Paprika, Cayenne Pepper, Rubbed Sage and Ground Mustard.
15m
PREP TIME
50m
COOK TIME
301
CALORIES
13
INGREDIENTS
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
