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Boneless Oven-Fried Chicken
main dishes

Boneless Oven-Fried Chicken

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Perfect Pinch Rotisserie Chicken Seasoning is a quick and easy way to add delicious flavor to boneless skinless chicken breasts. For homemade chicken nuggets, cut the chicken into smaller pieces before coating with the seasoned flour.
  • 5m

    prep time

  • 20m

    Cook Time

  • 223

    Calories

  • 5

    Ingredients

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Ingredients

4

Servings

Key Products

McCormick® Perfect Pinch® Rotisserie Chicken Seasoning
McCormick® Perfect Pinch® Rotisserie Chicken Seasoning

Instructions

  • Preheat oven to 425°F. Mix flour and Seasoning in shallow dish. Moisten chicken with milk. Coat evenly with flour mixture.

  • Place chicken in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray. Drizzle evenly with melted butter.

  • Bake 15 to 20 minutes or until chicken is cooked through.

Nutrition information (per Serving)

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