Herbed Chicken & Spinach Soup
appetizer

Indian-Spiced Pepita Snack Mix

(Not rated yet )
Two global flavors unite in this snack mix. The Indian flavors are provided by garam masala, an aromatic spice blend. While the Latin flavor comes from pepitas (shelled pumpkin seeds).
  • 5m

    prep time

  • 10m

    Cook Time

  • 202

    Calories

  • 6

    Ingredients

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

18

Servings

  • 2 teaspoons McCormick Gourmet™ Garam Masala Blend
  • 1 teaspoon McCormick Gourmet™ Sicilian Sea Salt
  • 2 cups unsalted pepitas, (shelled pumpkin seeds)
  • 1 cup sliced almonds
  • 1 tablespoon vegetable oil
  • 1 cup dried cranberries

Instructions

  • Preheat oven to 350°F. Mix garam masala and sea salt in small bowl. Set aside

  • Place pepitas and almonds in large bowl. Add oil; toss to coat well. Sprinkle with garam masala mixture; toss until evenly coated. Spread nut mixture in single layer on lightly greased baking sheet

  • Bake 7 to 10 minutes or until nut mixture begins to brown, stirring occasionally. Cool completely. Stir in cranberries. Store in airtight container up to 2 weeks

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!