Fire Roasted Tomato and Chipotle Salsa

Roasting the tomatoes makes all the difference! Serve this full-flavored, spicy salsa with tortilla chips. Photo credit: Georgia Johnson from Comfort of Cooking.
25m
PREP TIME
47
CALORIES
8
INGREDIENTS

Servings: 12 (1/4 cup)

Ingredients

INSTRUCTIONS

  • 1 Rub tomatoes with 1 tablespoon of the oil. Grill over high heat until tomato skin is charred, turning frequently. Finely chop tomatoes
  • 2 Toss tomatoes with remaining ingredients in medium bowl. Cover
  • 3 Refrigerate 1 hour or until ready to serve

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)
Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner