Free Shipping on Orders Over $60

Oven Roasted Vegetables

March 20, 2026

Made With:

McCormick

Beat side dish boredom with this tasty recipe for Oven Roasted Vegetables. Coat your favorite veggies with a zesty blend of McCormick® ONE Farmer’s Market Chicken & Vegetables and roast on one single baking sheet – so simple! 

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    30m

  • Ingredients:

    7

  • Servings:

    6

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 83
  • Carbohydrates 12g
  • Cholesterol 0mg
  • Fiber 2g
  • Protein 2g
  • Saturated Fat 0g
  • Sodium 457mg
  • Sugar 3g
  • Total Fat 3g

Beat side dish boredom with this tasty recipe for Oven Roasted Vegetables. Coat your favorite veggies with a zesty blend of McCormick® ONE Farmer’s Market Chicken & Vegetables and roast on one single baking sheet – so simple! 

Key products

Instructions

  1. Preheat oven to 450°F.  Toss vegetables with oil in large bowl Sprinkle with Seasoning Mix; toss again to coat well.  
  2. Spread vegetables in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.  
  3. Roast 30 minutes or until vegetables are tender, stirring occasionally.      

Product name

Back in stock description

You're in! We'll let you know when it's back.