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Mama’s Mambo Veggie Dirty Rice with Crispy Pan-fried Catfish

Name: Mama’s Mambo Veggie Dirty Rice with Crispy Pan-fried Catfish
Prep time: 15 min
Cook time: 40 min
Yield: 6
Cuisine: Cajun or Creole,
Ingredients: 1 tbsp oil; 1 package (6 oz) portobello mushrooms chopped (about 2 cups); 1/2 cup chopped onion; 2 tbsps finely chopped fresh garlic (about 6 cloves); 1 package (8 oz) dirty rice mix original; 2 1/2 cups chicken stock; 1/2 cup vegetable oil; 1 1/2 pounds catfish fillets; 1 tsp creole seasoning; 1/2 cup buttermilk; 1 large egg lightly beaten; 1 cup crispy southern fish fri; 2 tbsps chopped parsley

“I’ve been eating my mom’s jambalaya and dirty rice ever since I can remember. I’m excited to share this veggie remix of my mom’s recipe, one of my favorites from my hometown!”

No matter the occasion – but especially Mardi Gras &n
...
“I’ve been eating my mom’s jambalaya and dirty rice ever since I can remember. I’m excited to share this veggie remix of my mom’s recipe, one of my favorites from my hometown!”

No matter the occasion – but especially Mardi Gras – this dirty rice with mushrooms and crisp panéed (pan-fried Cajun style) catfish makes for one delicious celebration. Zatarain’s® Dirty Rice Mix and Fish Fri both help shortcut prep time without skimping on the NOLA-inspired flavor. Recipe Credit: Cleo Wade
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15m

PREP TIME

40m

COOK TIME

436

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

436

Total Fat

20g

Cholesterol

61mg

Sodium

1447mg

Carbohydrates

44g

Fiber

Protein

20g

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