Creamy Parmesan Rice with Shrimp
main dishes

Creamy Parmesan Rice with Shrimp

(Not rated yet )
Cooking a New Orleans family favorite doesn’t have to be hard. Start with Creole seasoned shrimp and add the NOLA holy trinity: celery, onions and bell peppers. Cook it all in Zatarain’s® Creamy Parmesan Rice Mix…dinner’s on the table! Recipe credit: Claude Davis.
  • 15m

    prep time

  • 35m

    Cook Time

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

4

Servings

Instructions

  • Heat 1 tablespoon of the oil in large heavy skillet on medium–high heat. Add shrimp and Seasoning; cook and stir 3 minutes or until shrimp turn pink. Remove from skillet. Set aside.

  • Heat remaining oil in same skillet. Add vegetables; cook and stir 2 minutes. Stir water and Rice Mix into skillet. Bring to boil. Reduce heat to low; cover and simmer 25 minutes.

  • Stir in shrimp. Cover and cook 5 minutes longer or until rice is tender. Remove from heat. Let stand 5 minutes. Fluff rice with fork before serving.

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!