Use the flavorful pan drippings from the roast beef to prepare Perfect Brown Gravy.
5m
PREP TIME
5m
COOK TIME
38
CALORIES
3
INGREDIENTS
Ingredients
Instructions
Related Recipes
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Ratings And Reviews
Use the flavorful pan drippings from the roast beef to prepare Perfect Brown Gravy.
5m
PREP TIME
5m
COOK TIME
38
CALORIES
3
INGREDIENTS
Ingredients 8 Servings
- 1 3/4 cups water
- 1/4 cup beef drippings
-
2
packages
McCormick® Brown Gravy Mix
![substitution]( "substitution")
Substitutions available
- McCormick® 30% Less Sodium Brown Gravy Mix
INSTRUCTIONS
- 1 Pour water and beef drippings into medium saucepan. Stir in Gravy Mixes with wire whisk until smooth.
- 2 Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat to low; simmer 1 minute or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)
NUTRITION INFORMATION
(per Serving)
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Ingredients 8 Servings
- 1 3/4 cups water
- 1/4 cup beef drippings
-
2
packages
McCormick® Brown Gravy Mix
![substitution]( "substitution")
Substitutions available
- McCormick® 30% Less Sodium Brown Gravy Mix
KEY PRODUCTS
INSTRUCTIONS
- 1 Pour water and beef drippings into medium saucepan. Stir in Gravy Mixes with wire whisk until smooth.
- 2 Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat to low; simmer 1 minute or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)
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