Cucumber Tomato Salad

The perfect summertime (or anytime!) side, this cucumber tomato salad uses McCormick® Black Pepper, Garlic Powder and Sea Salt to enhance the flavor of fresh vegetables and crumbled feta cheese.
10m
PREP TIME
85
CALORIES
10
INGREDIENTS

Servings: 8

Ingredients

INSTRUCTIONS

  • 1 Whisk vinegar, oil, garlic powder, salt, black pepper and sugar in large bowl until well blended. Add cucumbers, tomatoes, and onion, tossing to coat in dressing.
  • 2 Cover and refrigerate 30 minutes or until ready to serve. Toss to mix just before serving. Top with Feta or mozzarella, if desired.

    Test Kitchen Tip: This recipe is also great with our Himalayan Pink Salt, Black Pepper & Garlic All Purpose Seasoning. Swap in 2 tablespoons of the Seasoning blend in place of the garlic, black pepper and sea salt.

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NUTRITION INFORMATION

(per Serving)

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