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Steak and Onions
main dishes

Steak and Onions

McCormick® Total Seasoning for Beef, a blend of onion, garlic, paprika, oregano and parsley, is all you need to enhance the natural flavor of beef. For a savory meal, serve beef with sautéed onions.
  • 5m

    prep time

  • 15m

    Cook Time

  • 282

    Calories

  • 4

    Ingredients

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Ingredients

4

Servings

Instructions

  • Heat 1 tablespoon of the oil in large skillet on medium heat. Add onions; cook and stir 10 minutes or until tender. Remove from skillet; keep warm.

  • Sprinkle Seasoning evenly over both sides of steak.

  • Heat remaining 1 tablespoon oil in same skillet on medium-high heat. Add steak; cook 2 to 3 minutes per side or until desired doneness. Let stand 5 minutes before slicing. Serve steak slices topped with onions.

Nutrition information (per Serving)

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