Instant Pot® Beef Stew

Name: Instant Pot® Beef Stew
Prep time: 15 min
Cook time: 35 min
Yield: 8
Cuisine: English, Irish, and Scottish,
Ingredients: 1 package McCormick® Slow Cookers Hearty Beef Stew Seasoning; 1 1/3 cups water; 1 tbsp oil; 2 pounds beef stew meat trimmed and cut into 1-inch cubes; 2 cups cubed potatoes; 1 1/2 cups peeled and cubed carrots; 1 medium onion cut into thin wedges; 1/2 cup sliced celery

Your family will love the home-style flavor of Hearty Beef Stew. For a quick start, trim the meat and cut the veggies into pieces the night before, then refrigerate until you're ready to start cooking. Just remember to cover the potatoes with water.

15m

PREP TIME

35m

COOK TIME

271

CALORIES

8

INGREDIENTS

Ingredients 8 Servings

1 package McCormick® Slow Cooker Hearty Beef Stew Seasoning Mix
1 1/3 cups water
1 tablespoon oil
2 pounds beef stew meat, trimmed and cut into 1-inch cubes
2 cups cubed potatoes
1 1/2 cups peeled and cubed carrots
1 medium onion, cut into thin wedges
1/2 cup sliced celery

KEY PRODUCTS

INSTRUCTIONS

1 Mix Seasoning Mix and water in medium bowl until blended; set aside.
2 Heat oil in Instant Pot on SAUTÉ function. Place meat in pot. Cook and stir 5 minutes or until lightly browned. Add vegetables. Pour in seasoning mixture. Close lid. Set Valve to Seal.
3 Set to cook for 30 minutes on MEAT/STEW function or until meat and vegetables are tender. When done, quick release the pressure. Open the lid once pressure inside the pot is completely released. (Check manufacturer’s manual for safe operating directions.)