These soft matcha chocolate chip cookies blend earthy matcha with rich chocolate for a vibrant take on a classic. McCormick® All Natural Pure Vanilla Extract adds warm sweetness that rounds out the green tea flavor. Each cookie bakes up tender, chewy, and perfectly balanced. This is an easy matcha cookie recipe that feels both fun and indulgent!
These soft matcha chocolate chip cookies blend earthy matcha with rich chocolate for a vibrant take on a classic. McCormick® All Natural Pure Vanilla Extract adds warm sweetness that rounds out the green tea flavor. Each cookie bakes up tender, chewy, and perfectly balanced. This is an easy matcha cookie recipe that feels both fun and indulgent!
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Instructions
Instructions
- Preheat oven to 375°F. Mix flour, matcha powder, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips.
- Drop by rounded tablespoons about 2 inches apart onto ungreased baking sheets.
- Bake 8 to 10 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.
