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Family Favorite Meat Loaf
main dishes

Family Favorite Meat Loaf

Meat loaf with ketchup is a traditional family favorite. Bag 'n Season® makes it easy. Photo credit: Sandy Coughlin from Reluctant Entertainer.
  • 10m

    prep time

  • 1h

    Cook Time

  • 224

    Calories

  • 6

    Ingredients

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Ingredients

8

Servings

Instructions

  • Preheat oven to 350°F. Arrange opened Roasting Bag in 13x9-inch baking pan. Add flour to bag; shake to coat well. Mix Seasoning Mix with bread, egg and 1/4 cup of the ketchup in large bowl. Add meat; mix well. Shape into 8x4-inch loaf.

  • Place meat loaf in bag. Pour remaining 1/2 cup ketchup over top. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.

  • Bake in lower half of oven 1 hour or until meat loaf is cooked through. Let stand 5 minutes before serving.

Nutrition information (per Serving)

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