Baked Oats

Name: Baked Oats
Prep time: 10 min
Cook time: 30 min
Yield: 12
Cuisine: American,
Ingredients: 1 cup unsweetened applesauce; 1 cup milk; 2 eggs; 2 tsps pure vanilla extract; 1/4 tsp salt; 1/2 cup pure maple syrup, brown sugar or honey; 3 cups old-fashioned rolled oats; 1 tsp baking powder; 6 tbsps salted butter melted; Greek yogurt (optional); Fresh fruit or berries (optional); cinnamon ground

Fuel busy mornings with the warm comfort of baked oatmeal. An elevated take on traditional oatmeal, this baked oatmeal recipe perfectly balances the heartiness of oats with the sweetness of maple syrup and rich McCormick® Pure Vanilla Extract. Customize baked oats with e... Read More Read Less

10m

PREP TIME

30m

COOK TIME

192

CALORIES

12

INGREDIENTS

Servings: 12

Ingredients

1 cup unsweetened applesauce
1 cup milk
2 eggs
2 teaspoons McCormick® All Natural Pure Vanilla Extract
1/4 teaspoon salt
1/2 cup pure maple syrup, brown sugar or honey
3 cups old-fashioned rolled oats
1 teaspoon baking powder
6 tablespoons salted butter, melted
Greek yogurt (optional)
Fresh fruit or berries (optional)
McCormick® Ground Cinnamon

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 350°F. Spray 13x9-inch baking dish with no stick cooking spray. Set aside.
2 Mix applesauce, milk, eggs, vanilla, salt and maple syrup with wire whisk in medium bowl. Stir in oats, baking powder and additional toppings until well mixed. Stir in melted butter. Pour mixture into prepared baking dish.
3 Bake 25 to 30 minutes or until center is set and top is lightly browned. Serve topped with yogurt, fresh fruit or berries, a drizzle of honey, and a sprinkle of cinnamon.

Serving Suggestions:
• Serve with any combination of your favorite toppings, such as yogurt, fresh berries, nuts, chocolate chips, dried fruit, or shredded coconut.
• Pina Colada: Stir in pineapple tidbits or crushed pineapple and shredded coconut along with the oats.
• Chocolate Banana: Stir in 1/4 cup peanut butter, then add slices of ripe banana and chocolate chips before baking.
• Cinnamon Roll: Stir in 2 teaspoons McCormick® Ground Cinnamon and chopped pecans, bake, then drizzle with cream cheese frosting.
• Apple Cinnamon: Stir in 2 teaspoons McCormick® Ground Cinnamon, chopped apples and chopped walnuts before baking.