Like a member of the family, coleslaw has attended every great gathering, annual event and milestone. It’s a traditional side dish for the backyard barbecues, summertime picnics and holiday festivities. Everyone needs a classic recipe they can count on. This is yours.
15m
PREP TIME
239
CALORIES
6
INGREDIENTS
Ingredients
Instructions
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Ratings And Reviews
Like a member of the family, coleslaw has attended every great gathering, annual event and milestone. It’s a traditional side dish for the backyard barbecues, summertime picnics and holiday festivities. Everyone needs a classic recipe they can count on. This is yours.
15m
PREP TIME
239
CALORIES
6
INGREDIENTS
Ingredients 8 ((3/4 cup)) Servings
- 1 cup mayonnaise
- 2 tablespoons vinegar
- 2 tablespoons sugar
- 2 1/2 to 3 teaspoons OLD BAY® Classic Seafood Seasoning
- 7 cups cabbage shredded
- 1 cup carrots shredded
INSTRUCTIONS
-
1
In a large bowl mix mayo vinegar sugar and OLD BAY until well blended. Add cabbage and carrots. Toss to coat well then cover.
Refrigerate 2 hours to allow flavors to blend. (Call your mom; she’d love to hear from you.) Stir before serving. Sprinkle with OLD BAY for extra “oomph.”
NUTRITION INFORMATION
(per Serving)
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Ingredients 8 ((3/4 cup)) Servings
- 1 cup mayonnaise
- 2 tablespoons vinegar
- 2 tablespoons sugar
- 2 1/2 to 3 teaspoons OLD BAY® Classic Seafood Seasoning
- 7 cups cabbage shredded
- 1 cup carrots shredded
KEY PRODUCTS
INSTRUCTIONS
-
1
In a large bowl mix mayo vinegar sugar and OLD BAY until well blended. Add cabbage and carrots. Toss to coat well then cover.
Refrigerate 2 hours to allow flavors to blend. (Call your mom; she’d love to hear from you.) Stir before serving. Sprinkle with OLD BAY for extra “oomph.”
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