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PEACH PORK CHOPS RECIPE

Name: PEACH PORK CHOPS RECIPE
Prep time: 10 min
Cook time: 12 min
Yield: 4
Cuisine: Deep South,
Ingredients: 4 boneless pork chops 1/2-inch thick (about 1 1/4 pounds); 1 tsp Lawry's® Seasoned Salt; 1 tbsp olive oil; 1 can (15 oz) sliced peaches; 1/4 cup firmly packed brown sugar; 1 tbsp vinegar

The perfect combination of sweet and savory, peach pork chops are the ultimate summer dinner. Full of flavor and easy to make, this boneless pork chop recipe is just as delicious as it is aromatic. Made from just six ingredients, skillet pork chops are a quick weeknight... The perfect combination of sweet and savory, peach pork chops are the ultimate summer dinner. Full of flavor and easy to make, this boneless pork chop recipe is just as delicious as it is aromatic. Made from just six ingredients, skillet pork chops are a quick weeknight meal that’s ready to eat in just 30 minutes. Most easy pork chop skillet dinner recipes are made with only a few simple steps, starting with perfectly pan seared pork chops. Whether your peaches are fresh or canned, caramelization makes them juicy and the perfect companion for boneless pork chops. If you’re looking for items to serve with your chops, try a Potato Salad, Grilled Seasoned Vegetables or a Pasta Salad Caprese for a lighter accompaniment. To round out your peach-themed meal mix up a Peach-Gin Cocktail with Thyme Syrup for a sweet, yet refreshing beverage to complement your meal. Peaches with pork chops serve up the perfect summer meal that’s sure to be a favorite for years to come. Read More Read Less

10m

PREP TIME

12m

COOK TIME

325

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

325

Total Fat

13g

Cholesterol

80mg

Sodium

439mg

Carbohydrates

23g

Fiber

Protein

29g

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