main dishes

Seasoned Steak with Cucumber Salad

Summer fresh tomatoes and cucumbers make a tasty salad to serve with grilled flank steak.
15m
PREP TIME
8m
COOK TIME
227
CALORIES
11
INGREDIENTS

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Ingredients 6 Servings

INSTRUCTIONS

  • 1 Mix 1 1/2 teaspoons of the seasoned salt and 1/4 teaspoon of the seasoned pepper. Rub evenly over both sides of steak.
  • 2 Broil or grill steak over medium-high heat 7 to 8 minutes per side or until desired doneness. Let stand 5 minutes before slicing.
  • 3 Meanwhile, mix oil, vinegar, sugar and remaining 1/2 teaspoon seasoned salt and 1/4 teaspoon seasoned pepper in medium bowl. Add cucumbers, tomatoes and onion; toss to coat. Serve sliced steak with Cucumber Salad.

NUTRITION INFORMATION

(per Serving)

Entrees

Salad and Dressings

Side Dishes