Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
Place cucumber slices in medium bowl. Sprinkle with salt. Stir in onions.
Mix remaining ingredients in small bowl. Pour over cucumbers and onions; toss lightly. Cover.
Refrigerate 1 hour or until ready to serve. Toss before serving.
Great recipe. I love and enjoy this with the vinegar or sour cream.
Wendy Wright | August 23, 2015 |
One of my favorite salads. I make it often. It is a variation of one I have enjoyed for years, so I was sure it would be delicious, and it is.
Paula Johnson | July 10, 2015 |
rebecca craig | April 19, 2015 |
Wonderful hot weather salad
Bob Murrow | September 21, 2014 |
Easy Peasy ! It was a HIT at the tailgate party. I added tomatoes but imagine feta cheese and olives ! Yummy
Laura | October 27, 2014 |
Peel the cakes and add some tomato.
dean | August 01, 2015 |
Great for BBQ. I used local garden cucumbers and added local whole "grape" tomatoes. The dill makes it a wonderful tasty dish. Peel the cucumbers and slice thin with a mandarin. After refrigerating, strain the vinegar and water before serving.
Donna | September 06, 2015 |
A great summer salad.
Pauline Andrews | September 15, 2013 |
Cool Summertime salad!
Linda | July 09, 2015 |
very usefully delicious
ceci kam | August 05, 2015 |
Debbie | August 31, 2014 |