main dishes

Beef & Shiitake Kabobs

For backyard entertaining, try teriyaki kabobs with strips of sirloin steak, shiitake mushrooms and green onions.

20m
PREP TIME
8m
COOK TIME
247
CALORIES
5
INGREDIENTS

TIPS AND TRICKS

Test Kitchen Tip: If using wooden skewers, soak thoroughly in water for at least 30 minutes before threading with beef, mushrooms and green onions. This prevents them from burning when on the grill.

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Reviews