Chipotle Molasses Orange Sticky Wings
appetizer

Chipotle Molasses Orange Sticky Wings

Marinate these oven-baked wings in Lawry’s® Chipotle Molasses Marinade. Cooked until golden brown on a single sheet pan, then tossed with a mixture of marinade and OJ for the perfect sticky finish. They’re bold, smoky and sweet.

  • 5m

    prep time

  • 45m

    Cook Time

  • 246

    Calories

  • 3

    Ingredients

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Ingredients

6

Servings

Instructions

  • Place chicken wings in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor.

  • Preheat oven to 425°F. Line large shallow baking pan with foil; spray foil with no stick cooking spray. Remove chicken wings from marinade. Discard any remaining marinade. Place chicken wings on prepared pan.

  • Bake 40 to 45 minutes or until golden brown and cooked through, turning halfway through cooking. Meanwhile, mix remaining 2 tablespoons marinade and orange juice in large bowl. Add cooked wings; toss to coat well.

Nutrition information (per Serving)

Reviews

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