20m
PREP TIME
276
CALORIES
10
INGREDIENTS
20m
PREP TIME
276
CALORIES
10
INGREDIENTS
Ingredients 6 Servings
- Vinaigrette
- 1/2 cup pomegranate juice
- 1/4 cup olive oil
- 2 tablespoons white wine vinegar
- 1/2 teaspoon McCormick Gourmet™ All Natural Ground Jamaican Allspice
- 1/2 teaspoon McCormick Gourmet™ Organic Ground Mustard
- Pinch McCormick Gourmet™ Organic Coarse Ground Black Pepper
- Pinch McCormick Gourmet™ Sicilian Sea Salt
- Salad
- 8 cups baby or spring salad greens
- 3 oranges, peeled and sectioned
- 6 tablespoons pomegranate seeds
INSTRUCTIONS
- 1 Mix pomegranate juice, oil, vinegar, allspice, mustard, pepper and sea salt in small bowl with wire whisk until well blended
- 2 Toss salad greens and vinaigrette in large bowl. Divide salad mixture evenly among 6 plates. Top each with about 5 orange sections and 1 tablespoon pomegranate seeds
NUTRITION INFORMATION
(per Serving)
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
