Marinated Hanger Steak with Grilled Onions, Sweet Corn and Blue Cheese

Name: Marinated Hanger Steak with Grilled Onions, Sweet Corn and Blue Cheese
Prep time: 20 min
Cook time: 15 min
Yield: 8
Cuisine: American,
Ingredients: 1/2 cup olive oil; 2 tbsps grated lemon peel; 2 tsps McCormick Gourmet™ Organic Chili Powder; 2 tsps McCormick Gourmet™ Organic Cumin, Ground; 2 tsps McCormick Gourmet™ Organic Paprika, Smoked; 2 tsps sea salt from sea salt grinder; 1/2 tsp McCormick Gourmet™ Organic Cayenne Pepper; 2 pounds hanger steak; 4 ears corn husked; 2 large sweet onions cut crosswise into thick slices; 4 oz Maytag blue cheese crumbled

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Chef Christopher Lee prefers to use hanger steak in this recipe. It is a very flavorful cut of beef that goes great with grilled onions and blue cheese.

20m

PREP TIME

15m

COOK TIME

453

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

453

Total Fat

29g

Cholesterol

64mg

Sodium

744mg

Carbohydrates

20g

Fiber

Protein

28g

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