Lemon Grass Panna Cotta with Tropical Lychee Salsa

The delicate flavors and subtle floral and citrus aromas of lychee and lemon grass are paired in this panna cotta dessert topped with tropical fruit salsa.
20m
PREP TIME
10m
COOK TIME
357
CALORIES
12
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Reviews

Edit

Shopping List

    Edit

    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List

        Go To Meal Planner