Fresh Figs with Spiced Honey and Goat Cheese
appetizer

Fresh Figs with Spiced Honey and Goat Cheese

(4.0 Average )
This fruit and cheese combination is so delicious yet only takes a few minutes to assemble. Serve as an appetizer or a dessert.
  • 10m

    prep time

  • 10m

    Cook Time

  • 148

    Calories

  • 7

    Ingredients

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Ingredients

8

Servings

Spiced Honey

Fresh Figs and Goat Cheese

  • 8 large fresh figs
  • 3 ounces goat cheese, chèvre

Instructions

  • Preheat oven to 350°F. Microwave honey in small microwavable bowl on HIGH 30 seconds or until warmed. Stir in lemon peel, cinnamon, cardamom and nutmeg. Set aside

  • Cut a small slice off bottom of each fig so that it stands upright. Quarter each fig, cutting just halfway down the fig. Press a small chunk of cheese into center of each fig. Place on small foil-lined baking pan

  • Bake 10 minutes or until cheese is melted. Place a fig on each serving plate. Drizzle with spiced honey and serve immediately

Nutrition information (per Serving)

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