All of the delicious flavor of an antipasto on a sandwich. Great for a crowd, simply layer ingredients on a large loaf of Italian bread, then cut into slices.
15m
PREP TIME
10m
COOK TIME
7
INGREDIENTS
All of the delicious flavor of an antipasto on a sandwich. Great for a crowd, simply layer ingredients on a large loaf of Italian bread, then cut into slices.
15m
PREP TIME
10m
COOK TIME
7
INGREDIENTS
Ingredients 4 Servings
- 1/3 cup French's® Horseradish Deli Mustard Squeeze Bottle
- 3 tablespoon mayonnaise
- 4 (6 inch) crusty Italian-style rolls
- 1 (6 ounce) jar marinated artichoke hearts, drained and chopped
- 1/4 cup sliced roasted red peppers
- 3/4 pound sliced deli meats
- 3/4 pound assorted sliced deli meats and cheese
INSTRUCTIONS
- 1 MIX mustard and mayonnaise; spread on cut sides of rolls.
- 2 LAYER remaining ingredients on bottom of rolls, dividing evenly. Cover with top half, pressing firmly.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
