main dish

Steak Fajita Kabobs

15m
PREP TIME
10m
COOK TIME
10
INGREDIENTS

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Ingredients 6 Servings

INSTRUCTIONS

  • 1 COMBINE Mustard, Ketchup, lime juice, cumin, chipotle chile powder and garlic. Reserve half of mixture
  • 2 POUR remaining marinade over beef, toss to coat. Marinate 30 minutes to 3 hours.
  • 3 ARRANGE beef cubes, peppers and onions on skewers.
  • 4 GRILL or broil kabobs 10 minutes or until desired doneness, brushing frequently with reserved marinade. Serve with warm tortillas, if desired.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Entrees

Salad and Dressings

Side Dishes