main dish

Spicy Texas Chili

French’s® Chili-O Texas-Style Seasoning Mix makes a mean restaurant-style chili. Kick it up a notch with chopped jalapeño for some serious heat.
5m
PREP TIME
40m
COOK TIME
204
CALORIES
6
INGREDIENTS

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Ingredients 5 Servings

  • 1 pound lean ground beef
  • 1 package French's® Texas Style Chili-O
  • 1 can (14 1/2 ounces) diced tomatoes, undrained
  • 1 can (8 ounces) tomato sauce
  • 1 cup water
  • 1 medium jalapeño pepper, seeded and chopped

INSTRUCTIONS

  • 1 Brown ground beef in large skillet; drain fat.
  • 2 Stir in Seasoning Mix, tomatoes, tomato sauce, water and jalapeño. Bring to boil, stirring often. Reduce heat; simmer 10 minutes, stirring occasionally.

NUTRITION INFORMATION

(per Serving)

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