French’s® Chili-O Texas-Style Seasoning Mix makes a mean restaurant-style chili. Kick it up a notch with chopped jalapeño for some serious heat.
5m
PREP TIME
40m
COOK TIME
204
CALORIES
6
INGREDIENTS
French’s® Chili-O Texas-Style Seasoning Mix makes a mean restaurant-style chili. Kick it up a notch with chopped jalapeño for some serious heat.
5m
PREP TIME
40m
COOK TIME
204
CALORIES
6
INGREDIENTS
Ingredients 5 Servings
- 1 pound lean ground beef
- 1 package Texas Style Chili-O Seasoning Mix
- 1 can (14 1/2 ounces) diced tomatoes, undrained
- 1 can (8 ounces) tomato sauce
- 1 cup water
- 1 medium jalapeño pepper, seeded and chopped
INSTRUCTIONS
- 1 Brown ground beef in large skillet; drain fat.
- 2 Stir in Seasoning Mix, tomatoes, tomato sauce, water and jalapeño. Bring to boil, stirring often. Reduce heat; simmer 10 minutes, stirring occasionally.
NUTRITION INFORMATION
(per Serving)
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